Description
Adaptable variety with extra white deep curds, ideal for fresh market. Vigorous, with good curd protection. Suited to colder autumn and later work, and thrives across the UK. Sow February, to cut July to November.
Adaptable variety with extra white deep curds, ideal for fresh market. Vigorous, with good curd protection. Suited to colder autumn and later work, and thrives across the UK. Sow February, to cut July to November.