Coriander

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Specifically bred for leaf production; large leaves, slower to form seeds than standard coriander types. For late season production. Sowing Time: Sow mid-June to September.  

Leafy strain for use in salads and cooking in Indian and Chinese dishes. Will also produce aromatic seeds. Sowing Time: March Onwards.

Specially bred for leaf production this variety has distinctive very fine leaves. Suitable for use throughout the season. Sowing Time: March Onwards.

An excellent leaf Coriander variety, which is extremely slow to bolt. Excellent flavour and colour. Sowing Time: March Onwards.

Long established popular herb. Height 30-50cm. Used chiefly in soups and confectionery. Sowing Time: March Onwards